Fukujuen - Karei no Shiro Matcha

Founded in Kyoto in 1790, Fukujuen has been producing exceptional Uji tea for more than 230 years. Combining generations of tea-making expertise with a commitment to quality and innovation, the renowned tea house creates authentic Japanese teas that preserve the rich traditions and distinctive character of Uji.

Karei no Shiro is a refined koicha matcha produced by Fukujuen under the supervision of Kobori Sōjitsu, 13th Grand Master of the Enshū-ryū school of tea ceremony. 

Flavour profile

Rich and full-bodied, with deep umami, mellow sweetness and a smooth, creamy mouthfeel. Fresh green notes are complemented by gentle astringency and a long, refined finish.

Specially made to order matcha to guarantee exceptional quality and freshness.