Matsusakaya - Senju no Mukashi Matcha
Matsusakaya - Senju no Mukashi Matcha
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Founded in Uji in 1843, Matsusakaya Kahachi Honten is a family run tea house with more than 180 years of history. Its founder, Kahachi Matsusaka, cultivated tea across the family’s land in Uji, overseeing every stage from growing and harvesting to processing and distribution. Today, the fourth generation continues this tradition, producing authentic Uji matcha and delivers exceptional quality with a rich, fragrant character.
Senju no Mukashi is rich and velvety, with deep umami, gentle sweetness, a fresh vegetal aroma and minimal bitterness. This is a rare, handpicked Uji matcha.
How to Prepare
How to Prepare
Tasting Notes
Tasting Notes
