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Uji Matcha Tenryoku by Haruhide Morita (exceptional)

Uji Matcha Tenryoku by Haruhide Morita (exceptional)

Regular price £60.00
Regular price Sale price £60.00
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Tenryoku is an exclusive Uji matcha created under the supervision of Haruhide Morita, one of Kyoto's most respected tea masters. A three time winner of the National Tea Judging Technique Competition, Morita has carefully crafted this blend to showcase the elegance of authentic Uji matcha.

Made from carefully matured first harvest tea leaves, Tenryoku offers a rich aroma, deep umami and a pleasantly balanced bitterness. Together, these characteristics create a refined and harmonious matcha that can be enjoyed sip after sip.

How to Prepare

Water Temperature: 70–80°C (158–176°F)

Matcha Amount: 1.5–2g (1 tsp)

Water Amount: 60–70ml for usucha
Whisk vigorously in an "M" motion with a chasen (bamboo whisk) until a creamy froth forms.

Tasting Notes

Rich and well balanced with deep umami and a fragrant aroma

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