Marukyu Koyamaen - Tsubokiri Matcha (Seasonal Autumn Matcha)

Marukyu Koyamaen is one of Japan’s most prestigious tea manufacturers, founded in 1704 in Uji, Kyoto, the heart of Japanese tea culture. Family owned for over 300 years, the company is known for preserving traditional tea cultivation and processing methods.Marukyu Koyamaen supplies top tea schools, temples, and shrines, and has earned numerous awards, including multiple first-place wins at Japan’s National Tea Competition. Their matcha is widely regarded as some of the finest in the country for both ceremony and everyday enjoyment.

Released once a year for the autumn season, Tsubokiri is a matured matcha from Marukyu Koyamaen, available during October and November. Its rich aroma carries notes reminiscent of aonori seaweed, complemented by a smooth, mellow texture and a full-bodied flavour.